Today’s card was created for both the AWH Heart of Christmas blog hop and the 30 Days of Christmas Card Making Challenge Day 11, “Frosty’s Wonderland”.
I’ve used the Snowy Wonder bundle to CASE a card I made a few weeks ago that also used the Perennial Postage Dies to create this style of layout.
Most of the products on this card are from the Snowy Scenes Suite Collection, including these adorable White Loose Snowflakes.
The snowflake on the top left panel is die cut from the Snowy Scenes DSP, die cut using the Snowy Wonder dies.
I love all of the little dies in the Snowy Wonder dies!
Now it’s time to hop in over to our next participant, the lovely Andrea Sargent. I can’t wait to see the project Andrea has created this week!
If the next button link is not working or you’d like to see the entire list of participants go to Sharon Davern‘s blog. Sharon does an amazing job of hosting our Heart of Christmas blog every Monday.
I’ll be back tomorrow with another “30 Days of Christmas” Christmas card, on Wednesday night with the Art with Heart Colour Creations team showcasing Grey Granite and with some more Heart of Christmas inspiration next Monday night.
Today’s challenge is “Gingerbread Dream” and the brief is to create a festive card that evokes the sweet, cozy charm of gingerbread.
I have to confess if had to name my favourite Christmas food it would be gingerbread. Literally, any type of gingerbread–German lebkuchen, Dutch speculaas, Swedish pepparkakor, gingerbread men, iced gingerbread biscuits and fully decorated gingerbread houses. I even love plain old Arnotts Ginger Nut Biscuits!
So I couldn’t I just make a card with only one gingerbread item, could I?
I’ve created the biscuit box using the two tackle box dies from the Gone Fishing dies. Die cut Pecan Pie card stock was attached the tackle box base using foam adhesive strips.
A Pecan Pie Stampin’ Blend coloured the inside and the outside edge of the white foam adhesive strips to match the cardstock and create the illusion of a biscuit box
I used the top tackle box die to die cut the tartan DSP to perfectly fit and line the box and then created an assortment of gingerbread using fussy cut images from the A Little Bit Festive DSP.
I also created an extra jam filled gingerbread biscuit made using the Perennial Postage Dies and the star from the Snowy Wonder dies die cutting the jam centre from glimmer paper.
The Garden Green foliage was die cut using Citrus dies and the “Celebrate” sentiment is from the Well Wishes dies.
Many of the elements in the card have had shading added using a sponge dauber.
I’ll hopefully be back tomorrow with another “30 Days of Christmas” Christmas card. I hope you can join me then.
